A LA CARTE

Vitello or Pollo Saltimbocca £19-95

Grilled veal or chicken breast topped with pancetta, mozzarella, mushroom and dolcelatte sauce

Pollo Palemero £19-95

Chicken breast stuffed with spinach and cheese, wrapped in bacon in creamy white wine sauce

Pollo alla Diavola £19-95

Pan fried chicken breast with onions,garlic, peppers, chilli, tomato and basil sauce 

Salmone in Crosta £19-95

Salmon Fillet with spinach and prawns, wrapped in filo pastry in sambuca and creamy tomato sauce

Seabass Gamberetti £19-95

Grilled Seabass Fillet with prawns, lemon, garlic and white wine sauce 

Vitello alla Marsala £19-95

Veal escalope with mushroom, butter and sweet Italian marsala wine sauce

Vitello Milanese £19-95

Breaded veal escalope, pan fried and served with spaghetti Napolitano 

Agnello al Rosmarino £19-95

Chargrilled Lamb rump in port and rosemary sauce on a bed ofsautéed spinach 

Fillet Steak served with a choice of sauce £22-95 

-Wrapped in Pancetta with Dolcelatte Sauce 

-Onion and Red Wine Sauce 

-Brandy and Peppercorn Sauce 

All A La Carte dishes are served with Vegetables Chips or Side Salad

Extra sides £3-95